Dry Chilli Winter Edition Gin 725mL

$90.00

This fiery little number looks innocent but it has a little hidden secret…. a juniper heavy gin with notes of citrus at the front of the palate, post blended with Carolina Reaper chilli to add a surprising tingle at the back of the palate.

Ingredients:

  • Australian Orange Peel
  • Serbian Juniper Berries
  • Australian Carolina Reaper Chilli

Class:
– Juniper Heavy

Base Spirit:
– Grape

 

Available on backorder

Quantity

SKU: DCG725 Category:

Description

GIN THAT DOESN’T MUCK AROUND

DRY CHILLI GIN

We don’t do things in halves at 7K. So when we wanted to make a dry gin with real spice, we couldn’t go past the Carolina Reaper Chilli as our star ingredient. We’ve also gone hard on the juniper, giving it that classic London dryness, and helping bring out a strawberry-like flavour from the Reaper. If this big, bold flavour sounds intimidating, relax – the chilli spice is perfectly balanced in a Bloody Mary, martini or G&T.

$90.00$90.00Add to cart

GIN THAT DOESN’T MUCK AROUND

DRY CHILLI GIN

We don’t do things in halves at 7K. So when we wanted to make a dry gin with real spice, we couldn’t go past the Carolina Reaper Chilli as our star ingredient. We’ve also gone hard on the juniper, giving it that classic London dryness, and helping bring out a strawberry-like flavour from the Reaper. If this big, bold flavour sounds intimidating, relax – the chilli spice is perfectly balanced in a Bloody Mary, martini or G&T.

$90.00$90.00Add to cart

Add a little spice to your life.
Add some real spice to your cocktails. These drinks offer perfect flavour pairings for our Dry Chilli Gin.
7K SPIRITS

FEAR THE REAPER

As simple as it is spicy. Big rewards for those who brave the intimidating name and get stuck into this powerfully flavoursome cocktail.

As simple as it is spicy. Big rewards for those who brave the intimidating name and get stuck into this powerfully flavoursome cocktail.


INGREDIENTS

45ml of 7K Dry Chilli Gin
30ml of 7K Modern Tasmanian Gin
20ml of Dolin Blanc Vermouth (sweet clear vermouth)
Burnt red banana pepper


METHOD

Add both gins and vermouth into a mixing glass, and stir well. Strain into an elegant coupe glass, and garnish with a big burnt red banana pepper.

Red Snapper
7K SPIRITS

RED SNAPPER

A Bloody-Mary-like feast for the senses. Big flavour, big ingredients list and a big hit with cocktail-lovers.

A Bloody-Mary-like feast for the senses. Big flavour, big ingredients list and a big hit with cocktail-lovers.


INGREDIENTS

60ml of 7K Dry Chilli Gin
20ml of lemon juice
10ml of Worcestershire sauce
180ml of tomato juice
Pinch of pepper
Salt for rim
Charred green banana pepper


METHOD

Place ice cubes into a cocktail shaker, then add all liquids and a pinch of pepper. Shake all until the outside of the shaker has frosted. Strain into a tall glass rimmed with ice, then garnish with charred green banana pepper.

It’s excellent even simply with tonic and an orange slice on top.

Andrew S

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